Mifi, Koing-Khi, Haut-Plateaux, Cameroon
This Cameroon Arabica coffee features notes of plum, orange, strawberry, and toffee. It is grown above 1,400 meters in the Western highlands of Cameroon, primarily by members of the Caplami cooperative.
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Product information sourced from Cafe' Typica. Beanie record updated August 9, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Cameroon.
Papua New Guinea · Washed
Fruity · sweet · same process
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