This coffee was listed as seasonal, so availability may have changed. Check with the roaster.
This coffee is a natural mutation of the traditional Red Gesha, with cherries maturing to a pink hue. It features floral and delicate tea-like characteristics balanced with ripe raspberry and stone fruit sweetness.
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Product information sourced from Kiss the Hippo Coffee. Beanie record updated May 21, 2026.
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Colombia · EF2 (extended Natural Fermentation)
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