This coffee was listed as seasonal, so availability may have changed. Check with the roaster.
Finca La Virginia, owned by Rafael Amaya, produces specialty grade coffee at high altitudes in Huila, Colombia. This lot is a Caturra variety, hand-picked at peak ripeness and processed using a unique fermentation method to enhance its flavor profile.
One tap, no account needed.
Product information sourced from Kiss the Hippo Coffee. Beanie record updated May 21, 2026.
Prices and availability may have changed. Confirm on the roaster's site.
See something wrong? Report an issue
Matched by flavor, origin, and process, not by rating.
No written reviews yet. Tried it? Answer the one-tap question above, or write the first detailed review.