This coffee is a classic Gesha from Diego Horta, showcasing floral aromas and peachy stone fruit flavors, complemented by citrus acidity and black tea notes. It is produced in a small lot on Diego's farm in Santa Maria, Colombia, using anaerobic washed fermentation methods.
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Product information sourced from Black & White Coffee Roasters. Beanie record updated August 8, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Diego Horta Washed Gesha.
Colombia · Anaerobic Washed
Floral · same origin · same process
Colombia · Anaerobic Washed
Floral · same origin · same process
Colombia · Anaerobic Washed
Floral · same origin · same process
Colombia · Anaerobic Washed
Floral · same origin · same process
Colombia · Anaerobic Washed
Floral · same origin · same process
Colombia · Anaerobic Washed
Floral · same origin · same process
Colombia · Anaerobic Washed
Floral · same origin · same process
Colombia · Anaerobic Washed
Floral · same origin · same process
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