This coffee from El Paraiso Farm utilizes a precise Thermal Shock method, involving dry aerobic fermentation followed by a water shock and anaerobic fermentation. The result is a clean, complex cup with an intensely fruity profile.
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| Size | Price |
|---|---|
| 200g | $30.00 AUD |
Recorded August 8, 2026 · Reference pricing from the roaster's site. Check the current price there. Beans with Beanie does not sell coffee.
Product information sourced from Blackboard Coffee Roasters. Beanie record updated August 8, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with El Paraiso Gesha Natural Thermal Shock.
Nicaragua, Colombia · Washed
Fruity · nutty/cocoa · same origin
Brazil, Colombia, Guatemala, Indonesia · Natural, Washed, Wet Hulled
Fruity · nutty/cocoa · same origin
Brazil, Colombia · Natural
Fruity · nutty/cocoa · same origin
Colombia · Cofermentation
Fruity · nutty/cocoa · same origin
Colombia · Natural
Fruity · nutty/cocoa · same origin
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