El Salvador - Divisadero is a single-origin coffee known for its nutty, caramel, and milk chocolate tasting notes. It is processed using the washed method and is grown at an altitude of 1350-1550 meters.
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Product information sourced from Suwaa Roastery. Beanie record updated August 8, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with El Salvador - Divisadero.
El Salvador · Washed
Sweet · nutty/cocoa · same origin · same process
El Salvador · Washed
Sweet · nutty/cocoa · same origin · same process
El Salvador · Washed
Sweet · nutty/cocoa · same origin · same process
El Salvador · Washed
Sweet · nutty/cocoa · same origin · same process
El Salvador · Washed
Sweet · nutty/cocoa · same origin · same process
El Salvador · Washed
Sweet · nutty/cocoa · same origin · same process
El Salvador · Washed
Sweet · nutty/cocoa · same origin · same process
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