This coffee was listed as seasonal, so availability may have changed. Check with the roaster.
This coffee is sourced from farms around the Railaco mill and is fermented anaerobically for 48–72 hours to enhance flavor complexity. The cherries are dried in greenhouse cocoons to protect against the elements, resulting in a rich and syrupy espresso with vibrant notes.
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| Size | Price |
|---|---|
| 250g | $23.00 AUD |
| 500g | $44.00 AUD |
| 1kg | $80.00 AUD |
Recorded August 8, 2026 · Reference pricing from the roaster's site. Check the current price there. Beans with Beanie does not sell coffee.
Product information sourced from Industry Beans. Beanie record updated August 8, 2026.
Prices and availability may have changed. Confirm on the roaster's site.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Espresso Single Origin Baroida.
Brazil, Timor-Leste, Ethiopia · Natural, Washed
Fruity · nutty/cocoa · same origin
Brazil · Anaerobic Natural
Fruity · nutty/cocoa · same process
Colombia · Anaerobic Natural
Fruity · nutty/cocoa · same process
Colombia · Anaerobic Natural
Fruity · nutty/cocoa · same process
Colombia · Anaerobic Natural
Fruity · nutty/cocoa · same process
Colombia · Anaerobic Natural
Fruity · nutty/cocoa · same process
Colombia · Anaerobic Natural
Fruity · nutty/cocoa · same process
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