This coffee opens with a delicate sweetness, bringing a comforting warmth to the cup. Rich cocoa powder follows, grounding the profile with deep, earthy notes. As the cup cools, dried apricot emerges, offering a subtle tartness that balances the sweetness.
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Product information sourced from Press Coffee Roasters. Beanie record updated August 8, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Haiti Baptiste Bleu.
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