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This natural lot from Elshadai Estate in Kiambu County may mark the farm’s final harvest, as rising land value near Nairobi threatens its future. The coffee underwent an estimated two-day anaerobic fermentation before drying on raised beds, offering layered sweetness and gentle fruit complexity.
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Product information sourced from Onyx Coffee Lab. Beanie record updated May 21, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Kenya Elshadai Coffee Estate Natural.
Kenya · Natural
Fruity · nutty/cocoa · same origin · same process
Kenya · Natural
Fruity · nutty/cocoa · same origin · same process
Kenya · Natural
Fruity · nutty/cocoa · same origin · same process
Kenya · Natural
Fruity · nutty/cocoa · same origin · same process
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