This coffee was listed as seasonal, so availability may have changed. Check with the roaster.
This coffee is a special natural process, controlled fermentation, experimental coffee from Finca Palmera in Colombia. It features a unique and limited microlot with a sensory expedition through regenerative agriculture, fermentation, processing methods, and farming practices.
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Product information sourced from Thou Mayest. Beanie record updated May 21, 2026.
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