Bunyangabu District, Western Province, Uganda
Bunyangabu is a vibrant and complex coffee with flavor notes of black tea, rhubarb, and nectarine, finishing with a velvety texture. It is sourced from various smallholders in Uganda and processed using lactic fermentation to enhance sweetness and clarity.
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Product information sourced from Coffee Supreme. Beanie record updated July 13, 2026.
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