Carmo de Minas, Minas Gerais, Brazil
Santuario Sul is a project founded by Luiz Paulo Dias Pereira, focusing on experimentation in coffee cultivation and processing. The Pacamara variety is grown with attention to maturation and fermentation, resulting in high sweetness and a unique expression of Brazilian coffee.
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Product information sourced from Proud Mary Coffee Melbourne. Beanie record updated August 8, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Brazil | Santuario Sul | Pacamara | Anaerobic Natural.
Brazil · Anaerobic Natural
Fruity · sweet · same origin · same process
Brazil · Anaerobic Natural
Fruity · sweet · same origin · same process
Brazil · Anaerobic Natural
Fruity · sweet · same origin · same process
Brazil · Anaerobic Natural
Fruity · sweet · same origin · same process
Brazil · Anaerobic Natural
Fruity · sweet · same origin · same process
Brazil · Anaerobic Natural
Fruity · sweet · same origin · same process
Brazil · Anaerobic Natural
Fruity · sweet · same origin · same process
Brazil · Anaerobic Natural
Fruity · sweet · same origin · same process
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