This coffee was listed as seasonal, so availability may have changed. Check with the roaster.
This coffee is a product of generations of coffee tradition, led by Marysabel Caballero and Moisés Herrera in Marcala, Honduras. It features a unique flavor profile influenced by its high elevation and careful processing methods.
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Product information sourced from Onyx Coffee Lab. Beanie record updated August 8, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Honduras Marysabel & Moises Gesha.
Honduras · Anaerobic Washed
Floral · same origin · same process
Honduras · Anaerobic Washed
Floral · same origin · same process
Honduras · Anaerobic Washed
Floral · same origin · same process
Honduras · Anaerobic Washed
Floral · same origin · same process
Honduras · Anaerobic Washed
Floral · same origin · same process
Honduras · Anaerobic Washed
Floral · same origin · same process
Honduras · Anaerobic Washed
Floral · same origin · same process
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