La Estrella, Risaralda, Colombia
This coffee is a blend of three distinct Caturra lots from Finca La Riviera, processed through innovative co-ferment methods. It features a vibrant flavor profile reminiscent of various fruits, making it ideal for iced pourovers.
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Product information sourced from Black & White Coffee Roasters. Beanie record updated August 8, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Julio Madrid Gummy Bears.
Colombia · Co-Ferment
Fruity · same origin · same process
Colombia · Co-Ferment
Fruity · same origin · same process
Colombia · Co-Ferment
Fruity · same origin · same process
Colombia · Co-Ferment
Fruity · same origin · same process
Colombia · Co-Ferment
Fruity · same origin · same process
Colombia · Co-Ferment
Fruity · same origin · same process
Colombia · Co-Ferment
Fruity · same origin · same process
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