This coffee was listed as seasonal, so availability may have changed. Check with the roaster.
The Pacaybamba coffee is cultivated by smallholder producers in the Inkawasi District of Cusco, Perú. It is washed, processed, and fermented for over thirty hours, resulting in a sweet brown sugar and nutella-like body with crisp notes of green apple.
One tap, no account needed.
| Size | Price |
|---|---|
| 12 oz | $20.50 USD |
| 5 lb | $123.00 USD |
Recorded July 13, 2026 · Reference pricing from the roaster's site. Check the current price there. Beans with Beanie does not sell coffee.
Product information sourced from Ritual Coffee Roasters. Beanie record updated July 13, 2026.
Prices and availability may have changed. Confirm on the roaster's site.
See something wrong? Report an issue
Matched by flavor, origin, and process, not by rating.
No written reviews yet. Tried it? Answer the one-tap question above, or write the first detailed review.
