Origin
Democratic Republic of the Congo coffee
Specialty coffee from Democratic Republic of the Congo in the Beanie catalog, where common tasting notes include fruity, nutty/cocoa, sweet. Browse every active coffee below, or narrow by region, process, flavor, and roaster.
51 coffees in the catalog
Regions
South Kivu13Idjwi Island in Lake Kivu, Mt. Elgon2Idjwi Island, Kivu2Kivu2North Kivu2Beni Territory, North Kivu1Bugarula village, South Kivu1Butembo, North Kivu1DR Congo & Mexico1Idjwi Island1Isale, North Kivu1Kalehe, South Kivu1Katana, South Kivu1Kivu, North Kivu1Lake Kivu1Marcala, Honduras, Lake Kivu, Democratic Republic of the Congo, Cauca, Colombia1
Democratic Republic of the Congo by process
Processes
Flavor notes
Brew methods
Roasters
Coffees
Medium
Third Coast Coffee Roasting Company
Special Snowflake Blend
Bolivia, Colombia, Democratic Republic of the Congo, Ethiopia, Guatemala, Honduras, Mexico, Nicaragua, Peru, Rwanda
Medium
Higher Grounds Trading
Awaken Spring Blend
Democratic Republic of the Congo, Honduras, Colombia · Washed, Honey
Medium
Barsel
Blend Kitara
Uganda, Tanzania, Rwanda, Burundi, Democratic Republic of the Congo, Zambia, Malawi · Washed
Medium
Cape
Seasonal Blend
Brazil, Costa Rica, Rwanda, Democratic Republic of the Congo · Washed, Natural, Honey